Poached Eggs on Toast with Roasted Tomatoes, Caramelized Mushrooms, and Shaved Parmesan

I saw a picture of this recipe in a Real Simple magazine earlier in the summer. I didn't get the recipe but the picture stayed in my mind and I knew I would eventually try to recreate it. I finally did this last weekend for my husband and I and I am so glad I did. It was WONDERFUL! I toasted the pieces of leftover French bread in the oven with the sliced tomatoes while I caramelized the mushrooms